The Street Bar

Located across from Boston’s iconic Public Garden, this historic hotel bar bridges past and present, transporting its guests with an experience deeply rooted in originality, conviction, and legacy. Expertly conceived by Major Food Group, its storied menu features solid cocktails and select wines, as well as locally inspired bar fare.

HOURS

Sunday - Thursday

Breakfast - 6:30am - 11am

All Day Menu - 12pm - 10pm

Late Night Menu - 10pm - 11pm

Cocktails served until 11pm

 

Friday - Saturday

Breakfast - 6:30am - 11am

All Day Menu - 12pm - 10pm

Late Night Menu - 10pm - 12:30am

Cocktails served until 1am

Menu

Breakfast

Breakfast
Yogurt Parfait

Nutty Bird granola, yogurt, fresh berries & Newbury honey

Oatmeal

Walnuts and Raisins
Additions: bananas, berries

Seasonal Fruit Plate
Pastry Basket

Chef's selection of freshly baked croissants & assorted daily pastries

Avocado Toast

Crushed avocado on sourdough
Additions: two eggs, smoked salmon

Lox & Bagel

House-cured salmon, scallion cream cheese

Blueberry Pancakes

the Chef’s secret recipe

Thick Cut Challah French Toast

Bragg Farm maple syrup & sliced bananas

Two Eggs Any Style

Hash browns, toast and choice of sausage, bacon or fresh fruit

Three Egg Omelet

Toast & choice of three: broccoli, mushrooms, onion, spinach, peppers, potatoes, avocado, bacon, sausage, chorizo, Canadian bacon, assorted cheeses

House Egg Sandwich

Bacon, egg & cheese on a toasted English muffin

Florentine Benedict

Spinach, grilled tomato, English muffin, hollandaise sauce

Classic Eggs Benedict

Canadian bacon, English muffin, hollandaise sauce

Lobster Benedict

Poached Maine lobster, challah bread, hollandaise sauce

Sides

Avocado, hash browns, sausage, bacon, turkey bacon

Juices by pressed juicery ©

Green Juice Cucumber, celery, spinach, lemon, kale, parsley

Roots with Ginger Apple, lemon, ginger, beet

Smoothie of the Day

All-Day Menu

All-Day Menu

A glass of champagne or mimosa is presented to compliment this culinary experience!

Spicy Pink Lobster Chowder

Poached Maine lobster & Calabrian chili

Butternut Squash Soup

Crème fraîche, bacon, toasted pumpkin seeds

Fries

Freshly cut in house daily

Deviled Eggs

Dijon, smoked paprika, capers

Pigs in a Blanket

100% Wagyu Beef, freshly baked in house

Beef Tartare

Tabasco, shallots, dijonnaise & toast points

Half Dozen Oysters

Served raw with red wine mignonette and sliced cucumber. Available broiled with lemon, butter and parsley

Crispy Maine Crab Cake

Pickled mustard, remoulade, arugula

Ruby Red Shrimp Cocktail

Old Bay seasoning, cocktail sauce

Kaluga Caviar (1 oz.)

Accompaniment of honey, truffle, ricotta and chive on brioche

Cobb Salad

Roasted chicken, avocado, bacon, tomato, egg, dijon vinaigrette

Avocado Louie

Jumbo lump crab, Hawaiian heart of palm, house thousand island

Caesar Salad

Baby gem, white anchovies, garlic croutons
Additions: chicken paillard, grilled shrimp 

Hand Carved Club Sandwich

Carved turkey breast, dijonnaise, bacon, fried egg, sliced tomatoes

The Street Bar Burger

Brioche bun, caramelized onion, aged cheddar, red onion, dijonnaise, pickles

Desserts

Hot Fudge Sundae
Vanilla and chocolate ice cream, brownie, cherry, candied peanuts, whipped cream

Lemon Cheesecake
Lemon curd, house-made whipped cream

Chocolate Tart
Chocolate ganache, vanilla whipped cream

Complimentary Snacks

Saltie Girl of Newbury Street
Sea Salt Potato Chips, Hand Crafted from Maine Potatoes

Castelvetrano Olives

Bazzini Quality Nuts

Cocktails

Cocktails

A glass of champagne or mimosa is presented to compliment this culinary experience!

Shaken

Champagne Cocktail

Domaine Carneros Brut, Comptoir Du Sud Sucre, Angostura Orange, Buddha’s Hand

Public Garden Spritz

Nikka Coffey Vodka, Poli Bianco Vermouth, Italicus, Don’s Mix #3, Hoped Soda

Newbury 75

Empress Gin, Lemon, Prosecco

Leave It To Me (No.2)*

Grey Goose, Maraschino, Raspberry, Lemon, Egg White

Singapore Sling

St. George Terroir Gin, Cointreau, Grenadine, Pineapple, Soda

Pink Flamingo

Bully Boy Newbury Gin, Maraschino, Vanilla-Habañero, Lemon, Peychaud’s 

Daiquiri No. 33

Probitas Rum, Del Professore Pineapple Apertivo, Lime-Acid Pineapple 

Penicillin

Glenrothes Bourbon Cask Scotch, Ginger, Newbury Honey, Lemon, Peat

Torcedor Crusta

Hennessy VS Cognac, Espolon Añejo Tequila, Apricot, Lime, House “Cigar” Bitters

19th Century

Larceny Bourbon, Creme De Cacao Blanc, Lillet Rouge, Lemon

Stirred

Signature Martini

Plymouth and Tanqueray Gins, Noilly Plat Dry & Dolin Blanc Vermouths

Manhattan

Whistlepig Piggyback 6yr Rye, House Cherry Vermouth, Mole Bitters

Old Fashioned

Russel’s Reserve 10yr Bourbon, Demerara, TSB Bitters

Business Or Pleasure

Highland Park 12yr Scotch, Foro Amaro, Peychaud’s Bitters, St. George Absinthe Verte

Boston Zazarac

Hennessy X.O Cognac, Woodinville Rye, Worthy Park 109° Pot Still Rum, Angostura & Peychaud’s

Dessert

Midnight In The Garden

St. George Citrus Vodka, St. George NOLA, Tempus Fugit Crème De Cacao, Cynar, Saline

Grasshopper

White Crème De Cacao Blanc, Crème De Menthe, Green Chartreuse, Cream

Irish Coffee

Bushmills 10yr Whiskey, Benedictine Black Coffee, House Whipped Cream

TSB Espresso Martini

Wheatley Vodka, TSB Espresso Spirit, Afficionado Espresso

Mocktails

Fruit Punch
Pineapple, Raspberry, Lemon, Club Soda

Prohibition Daisy
Citrus, Club Soda, House Grenadine

Bee’s Knee’s Lemonade
Honey, Lemon, Sparkling Water

Wines

Wines
Champagne & Sparkling (By the Glass)

Prosecco, Luminore, Veneto, Italy, NV 

Champagne Brut, Veuve Clicquot, Yellow Label, NV 

Brut, Domaine Carneros by Taittinger, Napa, 2019

Champagne Brut Rosé, Laurent Perrier, NV

Champagne Brut, Dom Pérignon, 2012

White & Rosé (By the Glass)

Pinot Grigio, Alois Lageder, Alto Adige, Italy, 2020 

Sauvignon Blanc, Les Rabichottes, Pouilly Fume, Loire, France, 2020

Sauvignon Blanc, Cakebread, Napa Valley, 2020

Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2021

Riesling, Trimbach, Alsace, France, 2020 

Viogner, Yalumba, Eden Valley, Australia, 2017 

Gruner Veltiner, Loimer Lois, Kamptal, Austria, 2020

Chardonnay, Neyers, Carneros, California, 2019

Chardonnay, Pouilly-Fusse, Domaine J.A. Ferret,  Clos des Prouges France, 2019

Rosé, Whispering Angel, Côtes de Provence, France, 2021

Rosé, Château d'Esclans, Côtes de Provence, France, 2019

Red (By the Glass)

Pinot Noir, Tyler, Santa Rita Hills, California 2021

Merlot, Ramsay, North Coast, California, 2019 

Bordeaux, Domaines Barons de Rothschild Lafite, ‘Legende’, Medoc, France, 2019  

Red Blend, Saldo, The Prisoner Wine Company California, 2019

Cabernet Sauvignon, 10,000 Hours, Red Mountain, Washington, 2019 

Cabernet Sauvignon, Daou, Reserve, Paso Robles, California, 2020 

Champagne & Sparkling

Brut, Laurent-Perrier, La Cuvée, NV

Brut Impérial Reserve, Moët & Chandon, NV

Brut Grande Reserve, Gosset, NV

Brut Rosé, Ruinart, NV

Blanc de Blancs, Ruinart, NV

Brut Rosé, Ruinart, NV

Brut, Veuve Clicquot, La Grande Dame, 2012

Brut, Krug, Grande Cuvée 169th Edition, NV 

Brut, Louis Roederer, Cristal, 2013

Brut, Taittinger, La Francasie, NV

Rosé, Dom Pérignon, 2006

White

Sauvignon Blanc, Ziata, Meteor Vineyard, Napa Valley, California 2019

Chardonnay, Rombauer, Carneros, California 2019

Chardonnay, Forman, Napa Valley, California 2019

Chardonnay, Far Niente, Napa Valley, California 2019

Chardonnay, Bouchard Pere & Fils, Beaune 1er Cru Beaune du Chateau Blanc, 2017

Chardonnay, Peter Michael, La Carriere, Sonoma, 2021

Chardonnay, Samas, Isola de Nuraghi Italy, 2021

Chardonnay, Louis Jadot, Chassagne-Montrachet 2018

Sancerre, Lucien Crochet, La Chene Marchand, 2020

Rosé

Garrus, Château d’Esclans, France, 2019

Red, California & Oregon

Pinot Noir, Maritana, Russian River Valley, 2019

Pinot Noir, Patz & Hall, Hyde Vineyard, Carneros 2018

Pinot Noir, Goldeneye, Anderson Valley, 2019

Pinot Noir, Bravium, Signal Ridge, Anderson Valley, 2018

Cabernet Sauvignon, Faust, Napa Valley, 2019 

Cabernet Sauvignon, Austin Hope, Paso Robles, 2020

Cabernet Sauvignon, Peter Michael, Au Paradis, Napa Valley, 2019

Cabernet Sauvignon, Silver Oak, Alexander Valley, 2017

Cabernet Sauvignon, Orin Swift, Mercury Head, Napa Valley, 2019

Cabernet Sauvignon, Ziata, Meteor Vineyard,  Napa Valley, 2016

Cabernet Sauvignon, Opus One, Napa Valley, 2019

Red Blend, Caymus, Red Schooner, Voyage 10, 2020 

Red Blend, Orin Swift, Machete, 2019

Cabernet Sauvignon, Daou, Soul of a Lion, Paso Robles 2019

Red - Italy

Chianti Classico, Felsina, Colli Senesi, Tuscany, 2014

Brunello di Montalcino, San Polo, Tuscany, 2017

Barolo, Scavino, Bricco Ambrogrio, Piedmont, 2017 

Serraboella Barbaresco, Sorì Paitin, Piedmont, 2017 

Red - France

Crozes-Hermitage, Domaine Des Grands Chemins, 2018

Gigondas, Château de Saint Cosme, 2019

Lalande-de-Pomerol, Chateau Tournefeuille, 2019

Bordeaux, Chateaux Langoa Barton, Saint Julien, Grand Cru, 2018

Beers

Beers

Jack's Abby Post Shift Pilsner 
Bavarian Style Pilsner, MA, 4.7% ABV

Zero Gravity Green State Lager 
German Pilsner, VT, 4.9% ABV 

Allagash Brewing White
Belgian Style Witbier, ME, 5.2% ABV 

Lamplighter Brewing Birds of a Feather
New England IPA, MA, 6.8% ABV
 

Stone IPA
West Coast IPA, CA, 6.9% ABV

Zero Gravity Madonna IIPA
Double IPA, VT, 8% ABV 

Lamplighter Brewing Margot
Sour Aged on Blueberry, MA, 7.2% ABV

Heineken 00, Non-Alc Beer
Lager, Zoeterwoude, Netherlands, 0.0% ABV

Lagunitas Hoppy Refresher, Non-Alc Seltzer
California, 0.0% ABV

  • The Street Bar, Cocktails
  • The Street Bar, Oysters
  • Cocktails in the Street Bar, at The Newbury Boston
  • Caviar and toast at The Street Bar, at The Newbury Boston.
    Kaluga Caviar
  • The Newbury Boston Street Bar Steak Tartare
    Beef Tartare

We do not offer or accept reservations at The Street Bar. You may walk in to enjoy the classic fare and cocktails, subject to availability. The Street Bar also offers priority seating to hotel guests, therefore, seating may become exclusive to said guests based on our discretion.