Located just off the lobby overlooking The Public Garden, our recent renovation added a layer of modernity to The Street Bar while preserving the essence that has made this destination so special for so many. Jewel toned plush seating, rich wood paneling and cozy lighting transports you back in time to the classic cocktail era. And, my friends at Major Food Group curated the entire experience providing a fresh take on classics.
I don’t usually give all my secrets away, but since we’re old friends, here are a few of my favorite cocktail creations currently being shaken and stirred at The Street Bar.
The Martinez is a classic cocktail with an aura of mystery. It is believed that the cocktail hailed from the town of Martinez during the Gold Rush Era, where the drink was served to a miner who having just struck gold requested something special to celebrate. This drink, famously known as the precursor of the Martini, is a must try.
- 1 oz. Tanqueray 10 Yr. Gin
- 1 oz. Carpano Antica Formula Vermouth
- 1 TSP Maraschino
- 1 TSP Kirschwasser Eau de Vie
- 2 dash Orange Bitters
Add All Ingredients to Mixing Glass, Add Hoshizaki Ice
Stir Until Well Chilled & Properly Diluted Julep Strain into Nick & Nora Glass
Flamed Lemon Disc Dropped In & (1) Cherry Picked